Coca Cola In-Service Traineeship Programme 2018
Closing Date: 01 May 2018
QUALIFICATIONS
- Studying towards Microbiology, Biotechnology, Food Technology, Engineering or related qualification
- Completed theoretical modules and require practical exposure to complete the qualification
Selection is based on:
- Academic performance
- Academic level
- Field of study
KNOWLEDGE
An understanding of microbiology, chemistry, biochemistry, physics and mathematics related to the food industry, laboratory policy and practices.
SKILLS
- Thrive in a fast paced, pressurised and competitive environment
- The ability to apply theoretical scientific principles in the development of novel business solutions
- Well developed decision making skills
- Identify and apply new trends
ATTITUDE
- A passion for quality and people
- High energy levels and a positive attitude
How to Apply
