Meat Market Manager (Kriel)

  • Full Time
  • Mpumalanga
  • Salary: Rmarket related

Company Details

Purpose of the Job

To manage the Meat Market against quality and production standards. To also mention some of the responsibilities include; to perform people management functions, to ensure satisfied customers, ensure product and stock availability, take responsibilities of quality control, administrative functions and stock management.

Job Category Retail

Job Objectives

  • To perform people management functions in the Meat Market
  • To ensure client satisfaction of all Meat Market customers.
  • To ensure product and stock availability through effective planning.
  • To take responsibility for all quality control activities in the Meat Market
  • To manage the administrative functions within the Meat Markets.
  • To perform stock management functions within the Meat Market
  • To manage all Hygiene and Safety activities of the Meat Market.
  • To conduct various ad-hoc responsibilities to assist the team

Qualifications

Essential:

  • Grade 12 or equivalent
  • Blockman NQF 3 qualification (Desirable)

Experience:

  • 2 Years Meat Market Industry
  • 2 Years Management Experience
  • 1 Year Trainee Meat Market Manager (Internal candidates – Essential)

Knowledge and Skills Essential:

  • Basic business principles
  • FMCG principles
  • Merchandising standards and principles
  • Knowledge of Meat Market Operations
  • Knowledge of Meat Market hygiene and safety standards
  • Knowledge of meat cuts / meat products

How to Apply

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